The culinary diversity of Varna region offers numerous meals that are tasty, spicy and rich in flavour.  It features the traditional Banitsa of Dobrudja, the traditional Black Sea/Danube fish soup or the traditional mussels of Balchik.  Dried scad salad and small sprat, is served both fried and as a stew in some towns and villages along the coast, also known as 'sardela' in the Varna region, cokked of layers of fish to which opnion, garlic, black pepper and basil leaves are added. 

Hashove Restaurant opposite Varna Municipality
54 VIII Primorski Polk Boulevard
Tel.: + 359 52 / 620 424

Paraklisa Restaurant (the Chapel)
47 Primorski Boulevard
Tel.: + 359 52 / 223 495
http://www.infotour.bg/

Morska Sirena Restaurant at the Marina Station
Tel.: + 359 52 / 692 096
Fax: + 359 52 / 692 096
http://www.infotour.bg/

Yafata's at the Black Sea Hotel
33 Slivnitsa Boulevard
Tel.: + 359 52 / 609 914

Panorama Hotel at the Black Sea Hotel
33 Slivnitsa Boulevard
Reception Tel.: + 359 52 / 612 235

Hambara Tavern (the Barn)
72 Saltanat (the Sea Garden)
Tel.: + 359 52 / 303 627, 210 482

Europe Bistro
11 Slivnitsa Boulevard
Tel.: + 359 52 / 603 950